Best Seafood Restaurants in New Zealand

Seafood in New Zealand

New Zealand's seafood restaurants offer an incredible variety of fresh, locally caught seafood. From casual takeaways to fine dining establishments, you'll find everything from traditional fish and chips to sophisticated seafood platters featuring the country's best catches.

What to Expect

Seafood restaurants in New Zealand pride themselves on serving fresh, locally caught seafood with daily specials based on the day's catch. You'll find a variety of cooking styles and dining options, from casual eateries to fine dining establishments. Many restaurants focus on seasonal specialties and sustainable fishing practices, offering unique ocean-to-plate dining experiences that showcase the best of New Zealand's seafood.

Popular Dishes

• Fresh fish of the day
• Seafood chowder
• Green-lipped mussels
• Oysters (raw and cooked)
• Seafood platters
• Grilled crayfish
• Pan-seared scallops
• Fish and chips