Best Fish & Chips in New Zealand

Fish & Chips Culture

Fish and chips is a beloved staple of New Zealand cuisine, combining fresh local seafood with perfectly cooked chips. From beachside takeaways to modern seafood restaurants, you'll find this classic dish across the country.

What to Expect

New Zealand fish and chip shops offer a range of fresh local fish species, cooked to perfection in crispy batter. Many establishments also serve seafood favorites like mussels, squid rings, and seafood baskets alongside traditional sides. The quality of ingredients and cooking expertise makes New Zealand's fish and chips some of the best in the world.

Popular Dishes

• Battered Fish
• Crumbed Fish
• Hot Chips
• Potato Fritters
• Fish Bites
• Seafood Baskets
• Squid Rings
• Tartare Sauce